Go Back
+ servings
Pan de bono on a plate
Dennis

Pan De Bono (Colombian Cheese Bread)

2.34 from 3 votes
A Colombian cheesy bread recipe that uses cassava flour and masa.
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4
Course: Appetizer
Cuisine: Colombia
Calories: 381

Ingredients
  

  • 1 cup cassava flour
  • ¼ cup masa (precooked corn flour)
  • cup queso fresco (grated)
  • ¾ cup cotija cheese (grated)
  • tsp salt
  • cup whole milk
  • 1 egg (beaten)

Method
 

  1. Combine all the ingredients in either a large mixing bowl or a food processor. Mix thoroughly until dough is formed.
  2. Grease a baking sheet and scoop out balls of dough onto sheet. Dough will be sticky but should hold a shape.
  3. Bake in oven at 400 degrees F for 20 minutes. The tops of the bread should be golden brown. Take out and serve while hot!

Nutrition

Calories: 381kcalCarbohydrates: 36gProtein: 16gFat: 19gSaturated Fat: 11gCholesterol: 100mgSodium: 1523mgPotassium: 201mgFiber: 1gSugar: 7gVitamin A: 624IUVitamin C: 2mgCalcium: 501mgIron: 3mg

Video

Tried this recipe?

Let us know how it was!